The one good thing, however, is the lunch truck across the street. The guy that runs it gave me a quick history lesson and I was pretty impressed that he's been holding down that same block for over 20 years.
As you can see on the truck, their specialty is seafood so I got a cerviche tostada. Not bad for a buck twenty five.
Moral went with the "Special" which is, from what I can tell, made from a mixture of every type of seafood they have on deck.
Walked away with the tostadas and some drinks for six buxks flat. Hell yes.
1 comment:
Extra charge for hepatitis?
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